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Nataliya [291]
3 years ago
15

If you open a can of chicken noodle soup and immediately examine it microscopically, you will find no microorganisms. If you let

the open can sit on the shelf for a few weeks and then examine it, you will find lots of microorganisms. The origin of these microorganisms is most likely:
Biology
1 answer:
erma4kov [3.2K]3 years ago
7 0

Answer:

Airborne microorganisms

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Absorption of water from soil

Explanation:

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C. Helicases

Explanation:

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2 years ago
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The correct answer is a.
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6 0
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