Answer:
3.4 grams
Step-by-step explanation:
The water 20g has salt solution of 17%.
If you were to evaporate all the water.
17% × 20
0.17 × 20 = 3.4
You would get 3.4 grams of salt.
11/14 is bigger than 14/27
Answer:
y=1/4x + 1
Step-by-step explanation:
first equation,,y=1/4x - 1
G1 = G2
G2 = 1/4
y+1 /x+8 =1/4
4y = X + 8 -4
4y =x + 4
y = 1/4x + 1
First one :
10•5^2+4•-2^2=234
Second one :
-2(3•-2+-6)=24
<span>
−<span>2<span>(<span><span><span>(3)</span><span>(<span>−2</span>)</span></span>−6</span>)</span></span></span><span><span><span>
(<span>−2</span>)</span><span>(<span><span><span>(3)</span><span>(<span>−2</span>)</span></span>+<span>−6</span></span>)</span></span></span><span><span><span><span>
(<span>−2</span>)</span><span>(<span><span>(3)</span><span>(<span>−2</span>)</span></span>)</span></span>+<span><span>(<span>−2</span>)</span><span>(<span>−6</span>)</span></span></span></span><span>
<span>12+12</span></span><span><span>
24</span></span>
Last one :
2•-6(3•-6-5)
<span><span><span>
(2)</span><span>(<span>−6</span>)</span></span><span>(<span><span><span>(3)</span><span>(<span>−6</span>)</span></span>−5</span>)</span></span><span><span>
(<span><span>(2)</span><span>(<span>−6</span>)</span></span>)</span><span>(<span><span><span>(3)</span><span>(<span>−6</span>)</span></span>+<span>−5</span></span>)</span></span><span><span><span>
(<span><span>(2)</span><span>(<span>−6</span>)</span></span>)</span><span>(<span><span>(3)</span><span>(<span>−6</span>)</span></span>)</span></span>+<span><span>(<span><span>(2)</span><span>(<span>−6</span>)</span></span>)</span><span>(<span>−5</span>)</span></span></span><span>
216+60</span><span>
=276
Hoped I helped!</span>
Answer:
A
Step-by-step explanation:
To find how much 3/4 of a number is, multiply 3.4 by the number. Since the book is 7/8 inches thick, Brenden read 3/4 * 7/8.
To multiply fractions, multiply straight across numerator and denominator.
3/4 * 7/8 = 3*7/ 4*8 = 21/32
