The definitions of "sector 3" and "stratum D", the layout of the sectors,
and the behavior of the strata would go a long way toward explaining
that mysterious absence.
Most plants have roots, but there are some
exceptions. The exceptions are bryophytes
and the groups of green algae that are
classified as plants. Bryophytes have rootlike
structures called rhizoids for absorbing
water, but because rhizoids lack vascular
tissue they are not considered roots.
Answer:
Valves of the heart do the endocardium extenstions.
Explanation:
Endocardium is the inner most layer of heart containing tissue that lines the heart chamber and the outer most layer of the heart is called epicardium.
The main function of this structure is to protect the valves and heart chamber.
The endocardium consists of endothelial cells that controls myocardial function.
The homeometric and heterometric regulation is separated by myocardial system.
The endocardium also functions as a blood heart barrier thus controlling the ionic composition withih which the cadiomyocytes bathe.
Each parent contributes one allele describes the influence that parents have on whether or not offspring inherit a genetically inherited trait.
Explanation:
Allele is a form of gene present on the chromosome. Human have 2 alleles for a trait on a chromosome. Each parent contributes one of its allele to the progeny.The alleles for the gene are present on the same locus of chromosomes.
The alleles are either dominant or recessive. The contribution of alleles and the expression of trait decide the alleles of offspring.
The phenotype is determined by the allele expressed as short or tall and human ABO blood type.
An allele is sequence of DNA. The organism having two same alleles are homozygous and having two different alleles are heterozygous.
Answer:
The Digestive System gets nutrients (good) from food and hands it over to the blood and Circulatory System then carries those nutrients where they need to go. It Filters out waste from food and pushes it through intestines and out the body.
Explanation:
As food passes through the GI tract, it mixes with digestive juices, causing large molecules of food to break down into smaller molecules. The body then absorbs these smaller molecules through the walls of the small intestine into the bloodstream, which delivers them to the rest of the body.