Answer:
I think that 2 is the right answer
Answer:
<h3>The spread of an infection within a community is described as a “chain,” several interconnected steps that describe how a pathogen moves about. Infection control and contact tracing are meant to break the chain, preventing a pathogen from spreading.</h3>
I would say B
Clean, then store, then cook and chill
in my opinion , you have to store food after cleaning into appropriate places before cooking.
hope I helped !
