Answer: Hot holding foodMaintain hot food at 135°F or above. Properly cooked roasts may be held at 130°F or above.
Explanation:
Know where they are the next time you need them
A patient who suffers from asthma and has developed reddened and blistered skin, this condition would be known as eczema.
His muscles are getting stronger and have to break down to do so and that process hurts.
