Answer:
In the mRNA sequence AUGGUGCAUGUC the maximum number of amino acids that can be encoded is 4 (option A).
Explanation:
Messenger RNA (mRNA) has a sequence of nitrogenous bases produced by the transcription of a DNA strand. This sequence of bases is organized in triplets or codons —made up of 3 nitrogenous bases— that can encode an amino acid, or mark the beginning or end —STOP codon—of protein synthesis.
From the sequence:
AUGGUGCAUGUC
Four codons are obtained, each of which encodes a different amino acid:
<em>Codons: AUG-GUG-CAU-GUC</em>
<em>Amino acids: Met - Val - His - Val</em>
<em>Methionine Valine Histidina and Valine are the four amino acids encoded by the 12 nucleotide sequence of the mRNA.</em>
I'm pretty sure the answer is B have a nice day
The enzyme that would be most important for digesting a skinless chicken breast would be a PEPTIDASE.
A skinless chicken breast is a proteinous food and peptidases are enzymes which break down proteins by hydrolysis of the peptide bonds which joined the amino acids of proteins together.
atom, molecule, cells, tissues, organ, organ system, organism
