Answer:
first one is c and the second is d.
Explanation:
A, but may not be correct
The answer is b it is being bred for a trait that is favored by humans
Answer: c. proteasome
Explanation:
Proteasomes are extremely important multi-catalytic proteases and are involved in various cellular functions. The proteasome is an essential component of eukaryotic cells and is responsible for the ATP-dependent proteolytic degradation of most cellular proteins. They are present in the nucleus and cytosol and can represent up to 1% of total cell proteins. Proteasomes generally degrade proteins to small peptides, most of which are rapidly hydrolyzed by cytoplasmic exopeptidases. It catalyzes the rapid degradation of many enzymes, regulatory proteins, and eliminates abnormal proteins resulting from mutation or damaged proteins. The inability of this cellular organelle can lead to neurodegenerative diseases, such as Parkinson´s disease.
Answer:
2.glucose move into chamber B faster than fructose
Explanation:
- Facilitated diffusion: refers to the transport of hydrophilic molecules that are not able to freely cross the membrane. Channel protein and many carrier proteins are in charge of this <u>passive transport</u>. If uncharged molecules need to be carried <u>this process depends on concentration gradients</u> and molecules are transported from a higher concentration side to a lower concentration side. If ions need to be transported this process depends on an electrochemical gradient. The glucose is an example of a hydrophilic protein that gets into the cell by facilitated diffusion. Facilitated diffusion is a passive transport process because the cell does not need any energy to make it happen.
The exposed scenario is an example of facilitated diffusion, a process that occurs in favor of the concentration gradient, and which rate depends on the concentration of molecules in each side of the membrane, in this case, glucose and fructose, among other factors that might also influence the diffusion rate. So, as the concentration of glucose is higher in chamber A (80%), and lower in chamber B (20%), in comparison with fructose, the first one will diffuse faster than fructose. The difference in concentration between both chambers is sharper in glucose, so its transport is faster than the fructose transport, which will also diffuse but at a lower rate.
