Answer;
A decrease in the vapor pressure of the liquid.
Dissolving a solute such as potassium hydroxide in a solvent such as water results in a decrease in the vapor pressure of the liquid.
Explanation;
The vapor pressure of a liquid is the equilibrium of a vapor above its liquid.
In other words it is the pressure of the vapor resulting from the evaporation of a liquid above a given sample of the liquid in a closed container.
The vapor pressure of a liquid in a closed container depends on the temperature.
Explanation:
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1.9993999057621666 moles
1 mole = 36.46094
Use the ideal gas law:
PV = nRT
so, T = PV / nR
n=0.5
V= 120 dm^3 = 120 L (1 dm^3 = 1 L)
R = 1/12
P = 15,000 Pa = 0.147 atm (1 pa = 9.86 10^{-6} )
Put the values:
T = PV / nR
T = (0.147) (120) / (0.5) (1/12)
T= 426 K
First, we distinguish whether table sugar or table salt will be more soluble. The bonds between the molecules of the table sugar are weaker than the bonds between the molecules of salt. Therefore, it is easier for the sugar molecules to dissolve.
Next, we evaluate the effect of temperature on solubility. As the temperature of a solvent increases, it is able to hold more and more solute. This means that the sample with table sugar kept at the highest temperature will contain the most dissolved solute, and this is sample 1.
