The correct answer is E.coli.
Eating undercooked meat puts you at a great risk of getting food-borne diseases, which are caused by pathogen microorganisms. One of the most common food-borne diseases from under-cooked beef is E.coli. The most common symptoms of E.coli are vomiting, diarrhoea and stomach cramps.
1. Both are caused my osmosis
2. Both involve in the destruction of the cell (plasmolysis occurs in place cell walls and heamolysis occurs in red blood cells of animals
That would be your auditory nerve, I believe.
<span>Based on the diagnosis, the nurse
anticipates that there will be a component of the treatment plan is supportive.
More severely ill children may be hospitalized and given oxygen, chest
physiotherapy, and IV fluids. Antibiotics are not given. Bacterial pneumonia,
however, is treated with antibiotic therapy.</span>
