Answer:
Food worker health is an important defense against food-borne illness. What is the most important precaution to avoid contaminating food?
As an health worker on food, there are different precautions that must be taken to avoid food contamination such as proper food handling with safety measures, maintaining high standard personal hygiene, excellent sanitation, Cooking of food at appropriate temperature among others.
Explanation:
I would say this is false. Adults should have reasonable expectations for children. They should help them achieve these expectations and be positive when mistakes are made to allow for a positive experience.
<span>An inflammation of the tissue under the foot (fascia) caused by overuse and improper athletic footwear. Characterized by intense start-up pain under the heel bone: plantar fasciitis
Please mark brainliest, thx!
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