Answer:asexual- Energy is not required to find a mate. Offspring are genetic clones. A negative mutation can make asexually produced organisms susceptible to disease and can destroy large numbers of offspring. Some methods of asexual reproduction produce offspring that are close together and compete for food and space.
Explanation:During sexual reproduction the genetic material of two individuals is combined to produce genetically diverse offspring that differ from their parents.
Answer:
4 a minor but very important component of the atmosphere corban dioxide is released through natural processes such as reputation.;
Explanation:
a minor but very important component of the atmosphere corban dioxide is released through natural processes such as reputation
Seismic waves
Explanation:
Seismic waves are disturbances that transmits energy elastically and let's scientist have a glimpse of the interior of the earth.
These waves can pass through any component layer of the earth due to their unique properties.
There are four types of seismic waves but the two body waves are the most important in studying the earth's interior.
- Seismic p-waves can pass through any earth materials as they are longitudinal waves.
- Seismic s-waves are shear waves and can only pass through solids. liquids and gases cannot be sheared.
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There are three ways that scientists have proved that these sub-atomic particles exist. They are direct observation, indirect observation or inferred presence and predictions from theory or conjecture. Scientists in the 1800's were able to infer a lot about the sub-atomic world from chemistry.
Egg yolk is the nutrient rich portion of the egg that caters to the nutritional needs of the growing embryo. Egg yolk is rich in many vitamins, minerals, phospholipids and proteins. Vitamins include the fat soluble ones-A, D, E and K. Minerals like phosphorus, calcium, iron and zinc are present abundantly in the yolk. Egg is also rich in the glycerophospholipid, lecithin. Cholesterol, a type of lipids is also abundant in the yolk.
So, the correct answer will be C) Lecithin