The correct answer is: the wail of a loud car alarm.
Sensory adaptation is a term that refers to the changes that stimuli can trigger on the sensory receptors. The process involves changes in the receptors' sensitivity and it is believed that all of the senses exhibit this adaptation. In particular, the sense of touch can quickly adapt to hot and cold stimulation, but not when the stimulus is extremely intense (such as too hot or too cold). Also, our olfactory sense presents the characteristic of odour fatigue. A prolonged exposure to a specific smell leads to a temporary inability to sense this smell and this is a type of sensory adaptation. Finally,
our hearing undergoes a sensory adaptation as well, but not when it comes to sudden, unexpected and instantaneous loud noises. That is why the wail of a loud car alarm will be the least likely to cause sensory adaptation.
Answer:
giraffe
Explanation:
the more chromosome pairs an animal has, the more genetically different gametes it will produce.
Answer:The producers, who manufacture their own food through photosynthesis or chemo synthesis, are at the bottom of the pyramid. The second level is made up of herbivores, or principal consumers. In the following portions of the pyramid, secondary and tertiary consumers, omnivores and carnivores, are found.
Explanation:
Answer:
Both (b) and (c)
Explanation:
Fats, steroids and waxes are some of the most common types of lipids. Lipids are non-polar hydrocarbons because of the presence of non-polar carbon-carbon and carbon-hydrogen bonds in there structure.
Generally, polar molecules are soluble in water while non-polar molecules are insoluble in water, hence, lipids do not dissolve in water. There non-polarity also makes them a suitable component in the selectively permeable biological cell membrane.