There are many benefits provided by biodiversity. It can be in our biological resources, ecosystem services and also social benefits. The three social benefits provided by biodiversity would be the following:
1. Research, education and monitoring
2. Recreation & tourism
3. Cultural values
Explanation:
Biodiversity is “the variability among existing animals from all causes including temporal, marine and other aquatic ecosystems, and the environmental complex.
Pollinators, including bees and butterflies, contribute meaningful environmental and economic advantages to agricultural and essential ecosystems, including adding heterogeneity and productivity to food crops. As many as one-third of the world's food production relies directly or indirectly on insect pollination.
Answer: It was obtained 8515 years ago
Explanation:
Expression for rate law for first order kinetics is given by:
where,
k = rate constant
t = age of sample
a = let initial amount of the reactant
a - x = amount left after decay process
a) to find the rate constant:
Half life is the amount of time taken by a radioactive material to decay to half of its original value.
b) for completion of 36% of reaction
t = 8515 years
The time was 8515 years.
The sole reason why red blood cells are unable to replace damaged proteins is that red blood cells lack DNA and cell organelles such as nucleus, ribosomes and mitochondria which are crucial for protein synthesis, assembly and repair. In other words they lack both the information and the machinery for making or repair of proteins.
Due to lack of DNA and cell organelles, red blood cells cannot be able satisfy the central dogma which summarizes synthesis of proteins as DNA → RNA → proteins.
DNA has the genetic information on how proteins should be made, RNA is responsible for transferring the information from DNA in the cell nucleus to the ribosomes in the cytoplasm, then translating or decoding this information, which results in the making of protein.
Answer:
See the answer below.
Explanation:
Antibiotic-producing bacteria are generally known to have a mechanism that enables them to be resistant to their own antibiotics. The mechanism that enables them to be resistant to their own antibiotic depends largely on the mode of action of the antibiotic substance.
Some of the popular mechanisms used by bacteria to counter their own antibiotic substance include a mutation in the target gene, production of enzymes that inactivate the antibiotic compounds, or efflux of the compounds.
<u>In the case of </u><u><em>Streptomyces griseus</em></u><u>, the inactivity of streptomycin has been linked with the production of a phosphatase inhibitor that prevents streptomycin from getting access to the target site. Hence, the organism is not harmed by its own antibiotic.</u>
