Answer:
Asparagine
Explanation:
Glycans are structures made up of chains of simple sugar molecules joined together by chemical bonds. N-linked glycosylation, is the attachment of an oligosaccharide, sometimes referred to as glycan, to the amide nitrogen the amino acid asparagine (Asn) residue of a protein, in a process called N-glycosylation. This linkage is most of the time important for the structure and function of the the protein they are linked to.
Invasive species cause more damage than some pollutants. Almost half of the native species in America are endangered because of invasive species. Compared to other threats to biodiversity, invasive introduced species rank second only to habitat destruction, such as forest clearing.
Answer:
B
Explanation:
As the moon rotates around the Earth the angle of light given off from the sun changes.
Its dead plants and animals
Group of genes that are regulated together
Genes usually have related functions
E. coli <span>have cluster of 3 genes that must be turned on before it can use lactose as food</span>
