1. Proteins
2. Body composition
3.Flexibility
4. Weight management
5.Carbohydrated
Answer:
Fats. (Ans. A)
Explanation:
Fats which are associated with low esophageal sphincter tone, causing increase reflux. Fatty foods can cause the lower esophageal sphincter to lighten, and allowing more stomach acid to backflow into the esophagus.
Eating fatty foods can cause a greater risk for reflux symptoms and these types of foods also delaying in the stomach empty. Carbohydrates and food containing high sodium and calcium do not affect gastroesophageal reflux.
Answer: Saturated fat, Triglyceride, and Hydrogen
Explanation:
- saturated fat
- triglyceride
- hydrogen
The answer is not parasites, or pathogens. These are tested for before the donor and recipient are even matched
The antibody screen will test for antigens. So I believe the answer is Antibodies.
Answer:
b. Morgan—molecular genetics
Explanation:
Thomas Hunt Morgan's research led him to formulate the chromosomal theory of heredity rather than molecular genetics and earned him the Nobel Prize in Medicine in 1933.
In Columbia, Morgan began studying heredity with a team of students, experimenting with Drosophila ampelophila and Drosophila melanogaster, which proved Mendel's theories and allowed us to determine the principles of genetics.
Morgan proved the reality of genes as corporeal elements of specific location on chromosomes. He described the gene system in Mechanism of mendelian heredity, published by his team in 1915.
Morgan's subsequent discoveries concern mutation and hereditary functions of chromosomes.