Boiling steaming, frying and a direct exposure to heat for a longer period of time can damage the nutrients while cooking.
Boiling and steaming reduce vitamin C in the vegetable from 22-34%. Lettuce, spinach and broccoli lose vitamin C up to 50% on boiling because vitamin C is heat sensitive and easily soluble in water.
1. Microwaving is one of the best moist cooking methods. It is quick and less exposure to heat helps preserve the nutrients.
2. Boiling increases nutrition loss because most of the vitamin c leaches out of vegetables.
1:d 2:false 3:a i got 100% with these answers
Marriage is a stressor because it requires a lifestyle adjustment
you are adjusting to another person's daily routine
you and your spouse have to decide which roles you will fill
in other words all of the above
The axial skeleton includes the skull, vertebrae, the sacrum and coccyx, and ribs.
Think of it as an axle, so everything rotates around the center of an axle right? Your whole body rotates around those parts, so imagine that.
Answer
When children have higher risk for disease and inadequate access to health care, the following is likely to occur;
• Unmet healthcare needs such as lack of preventive and screening services
• Lack of treatment of illnesses leading to high infant death
• Preventing patients from needing costly hospital care
Explanation
The challenges that result from inadequate access to health care cause health disparities. For example rural communities are dependent on the health of it community thus access to healthcare is critical for the population’s well being and optimal health. Other types of healthcare services which are difficult to access in rural areas are obstetric services, mental health services, oral health services and substance health services.
