The salivary glands, stomach, and pancreas secrete<u> lipase enzymes</u> to break down triglycerides into monoglycerides, fatty acids, and glycerol.
Lipases are a set of water-soluble enzymes that hydrolyze substrates such as triglycerides and phospholipids, have a similar structure and are essential in the metabolism of lipoproteins and lipids.
That is, the function of lipase enzymes is to hydrolyze triglycerides to generate diglycerides, monoglycerides, fatty acids and glycerol.
<u>About lipase enzymes</u>:
- It acts on the neutral fats in the diet, splitting them into triglycerides or diglycerides and these to monoglyceride, which is the most easily absorbed fatty compound.
- The action of lipase is much more manifest on triglyceride, and it is also much faster the higher the molecular weight of the fatty acid present.
- It acts on the surface and in an aqueous medium, the emulsifying agent represented by bile salts is essential for optimum effectiveness.
- They are widely distributed, with a presence in the animal and plant kingdoms and even in the simplest unicellular organisms.
Therefore, we can conclude that the salivary glands, stomach, and pancreas secrete lipase enzymes to break down triglycerides into monoglycerides, fatty acids, and glycerol.
Learn more here: brainly.com/question/15737562
Answer:
C) cell bodies of sensory neurons
Explanation:
The dorsal root ganglia mainly contain cell bodies of sensory neurons.
See attachment for better visual understanding.
D is the correct answer i think.
The optimum temperature of salivary amylase ranges from 32°C to 37°C.<span>This applies to the human body since salivary amylase is suitable to function within these temperatures. After </span>37°C<span>, the graph then steeply declines as a result of loss of activity. At 50°C and 70°C, salivary amylase is denatured.</span>
