The study of how food interacts with genes is known as Nutritional Genomics, that encompasses nutrigenomics, which explores the effects of nutrients in the genome, proteome and metabolome, as well as nutrigenetics, whose main goal is to elucidate the effect of genetic variations on the interaction between diet and disease.
Answer:
Plants and animals benefit each other as members of food chains and ecosystems. For instance, flowering plants rely on bees and hummingbirds to pollinate them, while animals eat plants and sometimes make homes in them. When animals die and decompose, they enrich the soil with nitrates that stimulate plant growth. I know it's not 5, but I hope it helped.
I believe the answer is B, “Monkeys and humans are most closely related because they have the least differences”
<span>Tertiary</span> structure - three-dimentional structure of one polypetide chain.
Proteins are considered as for their conformation in four different stages:
Primary structure is referred solely to the sequence of amino acids<span> in the polypeptide chain.
</span>Secondary structure is the immediate basic folding of a protein and it can be α-helix and β-sheets.
Tertiary structure is the three-dimentional folding of a singles polypetide.
Quaternary structure is the thee-dimenional structure that results from the combination of two or more individual polypetides working as single protein.
