I believe you are talking about Stem Cells.
Answer:
Amino acids and glutamates
Explanation:
Umami taste receptors or savory taste receptor is the fifth basic taste receptor derived its name from the Japanese name for the fifth basic taste (which includes bitter, sweet, salty and sour tastes).
Umami is savory taste which includes the features of cooked meat as well as broth.
Umami taste receptors detects glutamates present in fermented food and meat broth. These receptors are also capable of detecting monosodium glutamate, GMP and IMP in meats, cheese, etc.
Answer:
The sun's thermal energy causes water on the earth to evaporate. The water vapor then condenses and forms precipitation. The precipitation then falls back to the surface of the earth.
Explanation:
<u>The water cycle is an illustration of how water continuously moves or circulates between the atmosphere and the various parts of the earth. </u>
<em>Evaporation of water from the surface of the earth by the thermal energy from the sun causes water to leave the surface of the earth into the atmosphere. When the atmospheric water vapor (humidity) at the upper strata of the atmosphere becomes high, the vapor condenses to form clouds which later forms precipitation that falls back to the surface of the earth.</em>
The ocean's tidal energy does not cause water to cycle on earth.