Through the process of cellular respiration, the energy in food is converted into energy that can be used by the body's cells. During cellular respiration, glucose and oxygen are converted into carbon dioxide and water, and the energy is transferred to ATP.
Answer:
Water is a covalent compound.
Explanation:
covalent compounds are individual molecules characterized by the sharing of electrons between two or more atoms. Two atoms with similar electronegativity will not exchange an electron from their outermost shell; the atoms instead share electrons so that their valence electron shell is filled.
Example:
Examples of compounds that contain only covalent bonds are methane (CH4), carbon monoxide (CO), Water (H2O) and iodine monobromide (IBr).
Properties:
1. At room temperature and normal atmospheric pressure, covalent compounds may exist as a solid, a liquid, or a gas.
2. Covalent compounds do not exhibit any electrical conductivity, either in pure form or when dissolved in water.
3. Covalent compounds have lower melting and boiling points.
Answer:
B
Explanation:
Protein synthesis occurs in the cytoplasm on ribonucleoprotein particles, the ribosomes.
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