Answer:
Trace minerals are stable in cooking,
Trace minerals are found only in plant foods like fruits, vegetables, grains, and legumes
Trace minerals do not interfere with the absorption of other trace minerals
Trace minerals act as cofactors and help with the function of enzymes and hormones.
All the above functions are functions of trace elements.Examples of these elements are Co, manganese,Cu, Boron, and iron. etc.
These elements are needed for the general body well being.They are therefore refers to as the non essential elements.They are needed in limited amounts.Because they are majorly present in plants,they are usually supplemented in human diet by nutritional supplements.They function primarily in biochemical reactions in the body.They are stable during cooking.
Explanation:
Answer: The body’s muscle tissue will deteriorate over time.
The body will lack the building blocks for new muscle tissue
The body will show changes in its hair and fingernails.
<span>The nervous system controls the functioning of all the organs of our body. Its is like a central system which acts like a communication network. It regulates the functioning of the body by directing the organs to perform the tasks properly. Thus, the nervous system in our body controls the functioning of the body organs.</span>
Would it be a condition called <span>volvulus?</span>
