Answer:
Transcription and RNA processing (splicing)
Explanation:
Although Howard is almost right, the DNA sequence does not precisely relate to the protein sequence. First of all, the DNA is transcribed to an primary mRNA molecule. Bur before the mRNA is ready to be translated into an amino acid sequence, it must be processed into a mature mRNA.
This includes adding a 3' poly A tail, and a 5' cap, and importantly for this question, splicing.
Splicing is the removal of non protein coding intermediate sequences called introns from the protein coding regions (exons) of a primary mRNA. This means that lots of the DNA sequence is not dictated by the final protein, as many of the intervening sequences have been removed by splicing.
Both will contain the sugar ribose and the base uracil
they could possibly learn the climate the animal was from or even relative dating & absolute age
<span>An advantage for the angiosperm approach to the formation of nutritive tissue is in energy conservation.</span> <span>The nutritive tissue is formed via double fertilization in Angiosperms. The advantage of double fertilization is that the plant does not invest energy in seed nutritive tissue until after an egg has been fertilized. This means that endosperm (nutritive tissue) starts to develop and store nutrients after it has been fertilized by a sperm cell.</span> Another advantage is that the endosperm nucleus is very active and <span>divides rapidly, so it forms the nutritive tissue very quickly.</span>