Answer:
The answer would be A, and C.
Explanation:
I just know...MAybe,,?
The use of chemicals on crops poses known health risks to humans. this statement most support a decision to buy organic produce.
- The agriculture industry has become more industrialized, which has increased the chemical load on the environment.
- Agrochemicals known as pesticides are applied to agricultural fields, public health initiatives, and urban green spaces to protect people and plants from numerous diseases.
- Their side effects, however, can be a significant environmental health risk factor due to their proven capacity to have a wide range of detrimental health and environmental impacts.
- Produce that is organic uses fewer pesticides.
- Because organic food lacks preservatives that extend its shelf life, it is frequently fresher.
- Organic farming typically benefits the environment.
- Animals kept organically are not fed animal byproducts, growth hormones, or antibiotics.
learn more about organic produce here: brainly.com/question/14318031
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Answer:
living: predataors- frogs, bigger fish, birds, bears(depends on location),
prey- insect, algae, seaweed, snails
nonliving: pollution, amount of oxygen in waters, pH levels
Explanation:
In eukaryotic cells the DNA can be found in the nucleus mainly. so DNA replication takes place in the nucleus during the S phase of the cell cycle.
Also in eukaryotic cells there are mitochondria and chloroplasts (plants) and these have circular DNA and they also get replicated (according to their own mechanism).
Prokaryotic cells don't contain a nucleus. They do not contain DNA in the cytoplasm and thus the DNA replication will take place here.
I really hope this helps!
