The reaction between phosphoric acid and ammonia that produces ammonium phosphate can be written as follows:
3NH3 + H3PO4 ..................> (NH4)3PO4
From the periodic table:
molar mass of nitrogen = 14 grams
molar mass of hydrogen = 1 grams
molar mass of oxygen = 16 grams
molar mass of phosphorus = 30.9 grams
based on this:
molar mass of 3NH3 = 3 (14 + 3(1)) = 51 grams
molar mass of H3PO4 = 3(1) + 30.9 + 4(16) = 97.9 grams
molar mass of (NH4)3PO4 = 3 (14 + 4(1)) + 30.9 + 4(16) = 54 + 30.9 + 64
= 148.9 grams
Therefore, 97.9 grams of phosphoric acid is required to produced 148.9 grams of ammonium phosphate.
Thus, to know the mass of ammonium phosphate produced from 4.9 grams of phosphoric acid, we will simply use cross multiplication as follows:
amount of produced ammonium phosphate = (4.9 x 148.9) / 97.9 = 7.45 g
I think the fatty acids that may be used to make a fat that is liquid at room temperature are One plamitic acid, one stearic acid, and one oleic acid.
Fatty acids are composed of linked chains of carbon atoms with an organic acid group at the end of the chain. Liquid fats or Oils are mainly obtained from plants or fish sources, and have high percentages of unsaturated fatty acids.
Carbs!! (or carbohydrates)
Electron
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Answer: option C. HF
Explanation: A polar bond is a covalent bond between two atoms where the electrons forming the bond are unequally distributed. Fluorine is more electronegative than hydrogen so the electrons in the bond are more closely associated with the fluorine atom than with the hydrogen atom.
