When a plant has a touch response this is called thigmotropism.
Hope this helps,
Davinia.
Since you say ‘which’ , in order to answer you, we would need the options you are given, but my answer would be
1. Not reusable
2. Might use up someday
3. Burning it will produce carbon dioxide and worsen global warming
Hope these can help :)
Answer;
Husk.
Whole-grain flour contains all parts of the grain with the exception of the husk.
Explanation;
Whole grain foods contains the following parts; Bran, Endosperm and Germ, originally present before processing.
Refined grains on the other hand are mainly composed of only endosperm portion of the grain. Milling process removes bran and some also removes germ, along with the majority of fiber, vitamins, minerals, antioxidants and phytochemicals.
