By definition, one mole (one gram molecular weight) of any substance, contains Avogadro’s number of particles; atoms if you are discussing an element, or molecules if a compound. Avogadro’s number has been determined by several methods, all of the accepted values lie within a range of +-1% about the value of 6.022045 x 10^23/gm. That is a large number, in this case approximately; 602,204,500,000,000,000,000,000 molecules of glucose.
From the web :v
Answer: 2.4 ml
Solution :
Molar mass of 
= 17 g/mole
Given,: 28% w/w of solution means 28 g of ammonia in 100 g of solution.
Mass of solution = 100 g
Now we have to calculate the volume of solution.
Molarity : It is defined as the number of moles of solute present in one liter of solution.
where,
n = moles of solute 
= volume of solution in liter = 0.11 L
Now put all the given values in the formula of molarity, we get
Using molarity equation:
<span>Separate this redox reaction into its component half-reactions.
Cl2 + 2Na ----> 2NaCl
reduction: Cl2 + 2 e- ----> 2Cl-1
oxidation: 2Na ----> 2Na+ & 2 e-
2) Write a balanced overall reaction from these unbalanced half-reactions:
oxidation: Sn ----> Sn^2+ & 2 e-
reduction: 2Ag^+ & 2e- ----> 2Ag
giving us
2Ag^+ & Sn ----> Sn^2+ & 2Ag </span>Steve O <span>· 5 years ago </span><span>
</span>
35
Because there’s 7 carbon atoms in every molecule of artificial sweetener
And if you have 5 molecules of that
7x5 =35
