Answer:
- In terrestrial environments: increasing CO2 levels cause an increased photosynthetic rate
- In aquatic environments: increasing CO2 levels cause an increase in water acidity
- In both terrestrial and aquatic environments: increasing CO2 levels lead to an overall increase in the average temperature (global warming)
Explanation:
In terrestrial ecosystems, rising carbon dioxide (CO2) levels increase the rate of photosynthesis (since CO2 is one of the reactants in photosynthesis), thereby also increasing plant growth. Moreover, in aquatic ecosystems, rising CO2 concentrations increase the levels of this gas dissolved on the surface of the oceans. This increases the acidity of the oceans, thereby modifying habitats and food web structures. The increasing acidity of the oceans also reduces the amounts of carbonate, which difficult for aquatic species (e.g., corals) to form their shells/skeletons. Finally, CO2 is a greenhouse gas that contributes to the increase in the average temperature by absorbing solar radiation that would otherwise have been reflected by the Earth's surface, and this increase in the temperature negatively affects life in both terrestrial and aquatic environments.
The west Nile Virus is pathogen which caused the West Nile fever and encephalitis. The pathogen was introduced in 1999 in the Western Hemisphere and infected a major population in new york. It then expanded to 12 states and district of columbia. The major carrier of the pathogen was Avian and Mosquitoes species. In between 1999 to 2008, nearly 2500000 people were infected and nearly 1500 people died. Also there were thousands of cases of encephalitis or meningitis.
The correct answer is
B. bases in DNA in the nucleus
Where's the work or picture? I don't have anything to solve for unless you show the graph or chart.
Tomatoes are commonly grown from seedlings started indoors that are later transplanted into the garden. Tomato seeds are commonly planted indoors as early as 8 to 6 weeks before the average date of the last spring frost. Tomato seedlings are usually transplanted into the garden 1 to 3 weeks after the last frost. Wash tomatoes under cool running water.
Slice an "X" on the bottom of each tomato with a small utility knife. In a large saucepan bring water to a rolling boil. Fill a large mixing bowl with ice cold water. With a large spoon, place tomatoes in boiling water for 30 seconds to loosen skin. Remove tomatoes after 30 seconds, place directly into cold water to stop the cooking process. Core the tomatoes by removing the stem with a paring knife. Peel away the skin, being careful not to injure the flesh of the tomatoes.
