The food group is fats (sweets and oils)
Because they have more space for farming and they have a lot of rice.
The correct answer is...Once the enzyme binds to the specific substrate molecule, subtle structure changes occur in the active site, which are reverted when the reaction is over.
Hope this helps:)
Glycine is an amino acid coded by GGA, GGU, GGC, GGG codons. Histidine is an amino acid coded by CAC, or CAU codons. It should be known that the mRNA chain that will be encoded must always have a START codon at the beginning and a STOP codon at the end.
