Answer:
Sensory transduction
Explanation:
The sensory process involves many steps to send the signals from the receptor to the brain.
In this, the step that is involved in the conversion of the physical energy into the electrical signal at the sensory receptor (in the given case mechanoreceptors) is known as the Sensory transduction.
When the mechanoreceptors get stimulus by the physical force, it opens the mechanical gate of the dendrites which allows the influx of the positive ions. The influx of the positive ions causes depolarization of the membrane which initiates the action potential which is then transmitted to the brain.
Thus, Sensory transduction is the correct answer.
Explanation:
Reflexes do slow with age. Physical changes in nerve fibers slow the speed of conduction. And the parts of the brain involved in motor control lose cells over time.
Researchers found that the brain's response time begins to decline at age 24. The descent is a slow, but nonetheless, steady one.
Answer:
Because food kept at room temperature is somewhat exposed to air, and sometimes, the air can contain dangerous chemicals that were perhaps accidentally released, whereas food in the refrigerator doesn't apply to that problem.
Explanation:
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Mutations are simply a change in genes. So mutations usually result in variation of an organism that can be good or bad. Some mutations can result in physical and mental disorders like Stockholm disease or down syndrome, Where else some mutations can cause immune to diseases that are harmful.
D, Proline and Valine.
The DNA strand C C A G T C codes for the Amino Acids <u>Proline and Valine.</u>
