Answer:
1) Hunger, savor, appetite. Three main biological reasons why we eat. Also, the economic ability to pay for the food. And the fisical capability to go and buy food, to cook.
2) Our physiological needs are the main reason why we choose food. People need energy to survive.
Everyone would like to have the possibility to eat what he wants. But food choices depend on the financial situation, social class, and preferences.
That is why poor people or people who have less money to spend on food, often eat food that can feed more people but it doesn’t have nutritional values. When people have money, they immediately have a wider spectrum of groceries that can choose from.
Explanation:
Savour is equal to enjoying. When people are not hungry they are happier. We choose what to eat depending on the look, taste, smell, texture. As sweets smell good, people consider them the most attractive food. Food is not just the source of nutrition, it is also the source of satisfaction.
Number one is B also number 2 is also B because I did it before
Drinking through a straw shows fluid flowing from high pressure to low pressure in 2 ways. The first is how it shows high pressure as you stuck on the straw. This increases the pressure and brings the fluid to your mouth. If this pressure is kept you can successfully pick up the straw filled with water and have none come out. This demonstrates low pressure when you stop ducking and the fluid falls back down the straw into your cup.
