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Step2247 [10]
3 years ago
12

Paradigm thinking is completely correct , accurate and a great way to think to make life’s choices

Health
1 answer:
Dafna1 [17]3 years ago
6 0

Answer:   ???? was there a question ?

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Muscles make up what percentage of the total body weight?
Fynjy0 [20]

Answer:

40%

Explanation:

it is 40%!!!!!!!!!!!!!!!!!!!!!!:)

4 0
3 years ago
Which of the following is a known limiting factor for good nutrition? A cheat meal once a week Meal prep routine Adequate sleep
AleksAgata [21]

Answer:

repetitive weekends full of not following the plan.

Explanation:

hope this helps you!! <3

5 0
3 years ago
A 40-year-old male office worker who exercises only one day per week is your new client. He has never smoked and both of his par
sasho [114]

Answer:

The correct answer is - 3 coronary risk factors.

Explanation:

A risk factor is any characteristics or attributes that increase the chances of developing disease or injury. The classical risk factors of coronary disease are high cholesterol (LDL), hypertension or high blood pressure, diabetes or high blood sugar, obesity and other factors.

The case mentioned in the question has three risk factors of coronary diseases which are high BMI which suggests obesity, high blood sugar in fasting that indicates that he has diabetes, and 190 the total cholesterol.

Thus, the correct answer is - 3 coronary risk factors.

5 0
3 years ago
It refers to the situation or thing that causes stress​
Misha Larkins [42]

Answer:

a stressor

Explanation:

? if you're looking for a general term

6 0
3 years ago
Read 2 more answers
Research iron in the human body and tell me some stuff about it .
valentinak56 [21]

Answer:

Explanation:

Iron is a mineral that the body needs for growth and development. Your body uses iron to make hemoglobin, a protein in red blood cells that carries oxygen from the lungs to all parts of the body, and myoglobin, a protein that provides oxygen to muscles. Your body also needs iron to make some hormones.

The amount of iron you need each day depends on your age, your sex, and whether you consume a mostly plant-based diet. Average daily recommended amounts are listed below in milligrams (mg). Vegetarians who do not eat meat, poultry, or seafood need almost twice as much iron as listed in the table because the body doesn’t absorb nonheme iron in plant foods as well as heme iron in animal foods.

8 0
3 years ago
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