Tony's recipe calls for 5/4 of salt. He wants to use 1/4 that amount. How much salt will he use?
2 answers:
Answer:
See Explanation
Step-by-step explanation:
5/4 = 1.25
1.25 / 4 = 0.3125 (this step separated the whole thing into quarters)

Tony should use 5/16 of the salt.
5/4 = 1.25
1.25 / 4 = 0.3125
5/16 of salt is being used
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