1. Eggs
2. Grains, fruits and dairy
3. Broiled fish, steamed carrots, brown and wild rice
4. Dairy
5. Protein
6. False
7. True
8. False
9. True
10. False
Hope this helps!
-maclittleseed
Answer:
The correct option is B) Each muscle must be stretched individually to improve flexibility
Explanation:
Specificity can be described as a kind of athlete training in which each muscle is focused so that there is an increase in the flexibility of every muscle. It's an excellent technique for athletes who use many muscles for their actions. Your muscles tend to develop a memory of the actions so that they perform their function even when you are not conscious. Specificity brings about the best master skills that are required in an athlete.
Hi,
9. What is the amount of fluoride concentration in water that's considered safe for the prevention of dental decay?
D. 1 part per million
Exceed the stretchable limits of the tissues involved
