Answer:a. Fats are soluble in water.
Explanation:fats are insoluble in water but are soluble in organic solvent eg acetone,benzene.
Fats stores about twice the same amount of energy as carbonhydrate.
Fat may be saturated or unsaturated.saturated fats do not contain. double bonds but unsaturated fat does.
CnH2n+1COOH is the general formula of saturated fatty acids
Fat is solid at room temp but oil is liquid at room temp.
Most animals stores excess food as fat
<em>characteristics that are always present in well-developed living organisms are
</em><u><em>1 digestion
</em></u><em><u>2 excretion
</u><u>3 growth
</u><u>4 respiration
5 reproduction
6 circulation of nutrients and food
senses are also present...
</u>
</em>
Answer:
Explanation:
In the members of the class ascomycetes such as yeast, two haploid yeast cells of two different stains or mating types fuse to form a diploid zygote. Zygote quickly undergoes meiosis or reductional division to form four haploid spores called a tetrad. The tetrad is contained in a sac-like structure called an ascus or fruiting body. Formation of ascus is the characteristic feature of ascomycetes. In the ascus tetrad are not arranged in any specific order. The tetrad are called random or unordered spores. The genetic analysis of the genotypes in the tetrad can tell us about the events during meiosis.
Answer:
The Coriolis effect (the deflective force of Earth's rotation) causes air to be deflected to the right of its path of motion in the Northern Hemisphere and to the left in the Southern Hemisphere. ... However, near Earth's surface, friction slows the winds.
Explanation:
Answer:
The substance(s) to the left of the arrow in a chemical equation are called reactants. A reactant is a substance that is present at the start of a chemical reaction. The substance(s) to the right of the arrow are called products . A product is a substance that is present at the end of a chemical reaction.
Explanation:
