True because the surface of the water table may vary due to seasonal change
The one advantage of using DNS assay to detect maltose production is the formation of a soluble and colored product compound.
The reaction that occurs between maltose and DNS in the assay is a redox reaction (reduction and oxidation) such that maltose gets oxidized and becomes Maltonic Acid while the DNS gets reduced into reduced DNS. The intensity of orange/brown /red color of reduced DNS is proportionately related to the amount of Maltose in the solution.
If this is about the one specific paper it’s killing off all the hawks
<span>The processes differ in two fundamental. Meiosis has two rounds of genetic separation and cellular division while mitosis only has one of each. In meiosis homologous chromosomes separate leading to daughter cells that are not genetically identical.
hope this helped =)</span>
I think the answer is false!
