Answer:
01. the continued existence of organisms that are best adapted to their environment, with the extinction of others, as a concept in the Darwinian theory of evolution.
02. It shrinks as species begin fighting for resources.
03. The animal will experience a lack of growth.
04. Level 1: Plants and algae make their own food and are called producers. Level 2: Herbivores eat plants and are called primary consumers. Level 3: Carnivores that eat herbivores are called secondary consumers. Level 4: Carnivores that eat other carnivores are called tertiary consumers.
Explanation:
Answer:
Mutations in this Hox gene cause a small, malformed jaw in mice, “split-hand/foot malformation” in humans, and legs and antennae popping up where they don't belong, or missing where they do belong, in flies
Explanation:
The Yellow is the problem.
The head the thorax and abdomen.
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Answer:
C. Hot air rises and cool air sinks
Explanation:
Wind happens when hot air rises and cool air sinks. This is a type of heat transmission called convection.
The SARS-CoV-2 non-structural protein 1 (Nsp1), also referred to as the host shutoff factor, suppresses host innate immune functions. By combining cryo-electron microscopy and biochemistry, we show that SARS-CoV-2 Nsp1 binds to the human 40S subunit in ribosomal complexes, including the 43S pre-initiation complex and the non-translating 80S ribosome. The protein inserts its C-terminal domain into the mRNA channel, where it interferes with mRNA binding. We observe translation inhibition in the presence of Nsp1 in an in vitro translation system and in human cells.
Answer:
Photosynthesis involves the use of energy from sunlight, water and carbon dioxide to produce glucose and oxygen. Cellular respiration uses glucose and oxygen to produce carbon dioxide and water.
Explanation: