Most important are the many striking similarities between prokaryotes (like bacteria) and mitochondria: Membranes — Mitochondria have their own cell membranes, just like a prokaryotic cell does. DNA — Each mitochondrion has its own circular DNA genome, like a bacteria's genome, but much smaller.
Facilitated diffusion therefore allows polar and charged molecules, such as carbohydrates, amino acids, nucleosides, and ions, to cross the plasma membrane. Two classes of proteins that mediate facilitated diffusion are generally distinguished: carrier proteins and channel proteins.
Answer:
Most food webs have between 4 and 5 trophic levels
Explanation:
Energy flow: From the whole quantity of energy that reaches the earth's surface, autotroph organisms or producers only absorb 0.1 or 1%.
From the input of solar energy begins a unidirectional energy flow. It passes through all the organisms in the ecosystem, from autotrophs to heterotrophs, until it is eventually dissipated in the environment.
There is an energy transfer from each trophic level to the next, and each level only uses 10% of this energy. This assessment is called "The 10% rule". As a general rule, only about 10% of the energy stored as biomass at one trophic level, per unit time, ends up as biomass at the next trophic level, in the same unit of time. The rest of the energy is used by the organisms in their own metabolism or dissipated as heat to the environment.
The progressive reduction of energy determines the number of trophic levels, which, in general, turns to be between 4 and 5.
<span>Francesco Redi was an Italian scientist, physician, academician and poet. He was the first person to prove that spontaneous generation did not cause the growth of maggots in decaying meat, but they appeared from eggs deposited by flies.</span>
