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statuscvo [17]
3 years ago
14

1.Please explain three factors and how these factors affect population size.

Biology
1 answer:
barxatty [35]3 years ago
6 0

Answer:

DynCorp the shapes and proportions 8

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PLEASE HELP ASAPPP !!! 15 POINTS !!!
sasho [114]

***see attached pic***

Some helpful tips:

The nucleus is always going to be the big, spherical shape.

The ER is always going to be a weird, folded looking structure attached to the nucleus (rough = has ribosomes on it which are usually represented by little dots, smooth = has no ribosomes on it aka no dots)

The GA looks like the ER but it is not going to be attached to the nucleus like the ER is.

The mitochondria is always going to be pill-shaped and have weird folds inside of it.

8 0
3 years ago
What is the main advantage of live attenuated vaccine?
irakobra [83]

Answer:

It would be a because it helps with immunity

5 0
3 years ago
When farmers experiment with selecting and breeding individual species with the traits they want them to have, this is an exampl
AfilCa [17]
A. artificial selection
8 0
3 years ago
Explain one adaptation that helps grasses succeed in grasslands
ehidna [41]

Answer:

Basal meristems

Explanation:

Meristems are the portion of plants able to generate any kind of new tissues. Therefore, the way plants keep their meristems protected is related to climate adaptation.

Grasslands tend to be arid ecosystems, so grasses have developed basal meristems, meaning they spend the dry season very close or under soil, where water evaporates slowlier than above surface, until wet season allows meristems to generate new stems and leaves.

This disposition is also useful in cases of fire and grazing, which are also frecuent in grasslands.

8 0
3 years ago
In general, cooking poultry and ground meat to ______ °f is sufficient to kill pathogenic organisms.
enyata [817]

The heat can cause the killing of the bacteria. It is estimated that all the pathogenic bacteria are killed after a heating of 70-75 degree Celsius or 165 degree Fahrenheit.

The ground meat or poultry can be infected from many type of bacteria, which are present in atmosphere or in the body of the organism, whose meat is being consumed.

So, in order to kill the pathogenic bacteria, the cooking at 165 degree Fahrenheit or above for sometime must be done

So, the given blank can be filled with 165.

4 0
3 years ago
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