Answer: C) Absorb water
Explanation: The large intestine absorbs water from the food that your body can not digest.
Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. In this manner, HACCP is referred as the prevention of hazards rather than finished product inspection.
8-10 hours. It helps you take in information and remember things if your brain is well rested and you don't have to force yourself to wake up.
Your answer is the nuclear envelope, The nuclear envelope is a double membrane of the nucleus that encloses the genetic material. It separates the contents of the nucleus from the cytoplasm.