Answer:
Sensory Evaluation
Sensory evaluation defined as the ‘systematic study of human response to physico-chemical properties’ makes it possible to obtain information about the sensitivity of the human sense and about the four dimensions of the sensory perception, i.e. the quantitative, the qualitative, the temporal and the hedonic dimensions.
I. The climate of a place affects the migration of migration of people
Structure cholesterol is different from fat because it caused by oil or oily foodings
This process is called Facilitated diffusion. because the protein channels must help the substance get into the cell based on fitting. It's important to regulating what comes in and goes out.
