B carbohydrates
C fats
D water
E protein
F minerals
G vitamins
The digestive enzyme that hydrolyzes lipids, acts as catalyst for the hydrolysis of lipid, aids emulsification of fat, and keeps tiny fat droplets suspended in the aqueous content of the gut is LIPASE. This enzyme is a subclass of esterases that breakdown fats to fatty acids and glycerol and other alcohols.
Answer:
it looks as to be if the correct answer is b.
Which of the following is always a component of allergies?
Out of all the answers shown above the one that best represents the one that is always a component of allergies is answer choice A) histamine.
I hope it helps, Regards.