Answer:
Sometimes ovaries release extra eggs.
Explanation:
Birth control or the pill is a pill that's taken on a daily basis and it contains hormones (estrogen and progesterone), in order to change the way the body works and prevent unwanted pregnancies. In this case, the pill controls ovaries and uterus. Most of the pills are mixed pills and work in order to prevent ovulation ( releasing egg during monthly circle ). While on the pill, a woman can't ovulate because there is no egg to be fertilized. It also thickens the mucus around the cervix and makes it difficult for sperm to get to the uterus and <em>reach any extra eggs that may have been released</em>. The hormones in the pill sometimes also affect the lining of the uterus and make it hard for <em>an egg to get attached to the wall of the uterus.</em>
Answer: microorganisms that cause disease are referred to as pathogens, they include virus, bacteria, fungi, protozoa
Explanation:
A pathogen is an organism that causes disease.
Virus, example include: Adenovirus, Epstein Barr virus,mega virus, Stars coronary virus, hepatitis B virus,
Bacteria: bacillus anthracis, staphylococcus aureus, Chlamydia, Escherichia coli,compylobacter jejuni
A critical time to replace body fluids is while exercising. This statement is true.
Explanation:
During exercising perspiration is a form of losing body fluids but it can be replaced by electrolytes. Three main electrolytes are sodium, potassium and chloride. Thees electrolytes are found in urine, blood and other body fluids and they help to regulate the acid alkaline balance.
Body loses sodium electrolytes while sweating when exercising. When electrolytes are low dizziness, nervous breakdown and muscle cramps are experienced.
Exercising regularly can help you in many things like flexibility speed body strength tolerance to running or exercising a certain amount of time
EXAMPLE:if you join gymnastics doing flips and tossing and turning flipping and running all day can increase flexibility because to do certain stunts your body needs to have a certain level of flexibility like doing back bends if you do not have the stage of flexibility that it requires you will not be capable of doing it
Talking about food safety or Danger zone, we are focusing on the critical temperature where food-borne bacteria grows faster and the range of danger zone is 39 °F to 140°F. After this, if food is not clean and cooks properly it may result in illness or foodborne diseases to the person who eats the food. Potential hazards foods are the following listed below:
1. Food rich in protein.
2. Food high in moisture
3. Food that is low in acidity