Answer:
Status offense
Explanation:
In the given question, the blank is filled with the term "Status offense".
The status offense is a sort of offense or action that are prohibited to only certain or limited category of people i.e most to the minors who are less than the age of 18 years.
Since, the drinking is illegal for the age below the 18 years. the girl has been arrested.
Answer:
1820 (MDCCCXX) WAS WHEN <em><u>THE </u></em><em><u>THE</u></em><em><u> </u></em><em><u>LEAP </u></em><em><u>YEAR </u></em><em><u>STARTED</u></em><em><u> </u></em><em><u>ON </u></em><em><u>1</u></em><em><u>2</u></em><em><u> </u></em><em><u>APRIL</u></em><em><u>.</u></em><em><u> </u></em><em><u> </u></em><em><u> </u></em><em><u> </u></em><em><u>PLS </u></em><em><u>MARK </u></em><em><u>AS </u></em><em><u>BRAINLEST!</u></em>
Answer:
The US feared communism during the cold war because they thought that it would put limits on their freedoms. The US felt that if their rights were taken away communism would make it to where they would never be able to get out of control of communism. And it would make it where the US would never be able to gain back any power they had in the first place, or go above their power level.
Explanation:
(I hope this made sense)
I think it's a but i'm not that great at this sonim no sure
Answer:
2. Bacteria that have a zone of inhibition are considered susceptible to the tested drug.
3. Bacteria that lack a zone of inhibition are resistant to the tested drug.
4. This test determines if a bacterium is resistant to a specific antibacterial drug.
Explanation:
The Kirby-Bauer test is a technique used in laboratories to assess the sensitivity of bacteria to antibiotics. This is one of the most reliable sensitivity tests in the world and is used in several areas such as health, agriculture, zoology, among others.
The test is done by applying antibiotic discs to a petri dish containing culture medium and a growing bacterium. When the bacterium grows inside the plate, it is observed whether the antibiotic discs were able to cause zones of inhibition of this growth.
Bacteria that do not have zones of inhibition are considered resistant to antibiotics, whereas bacteria that have zones of inhibition are considered susceptible.
