Arrange the following alkyl bromides in order from most reactive to least reactive in an SN₂ reaction: 1-bromo-2-methylbutane, 1
1 answer:
You might be interested in
Butter won't melt in a fridge because of intermolecular tensions. While the bonds inside of the fat molecules are unbroken, the attractions between the fat molecules are weaker.
What intermolecular forces are present in butter?
The intermolecular forces known as London dispersion forces are the weakest and are most prominent in hydrocarbons. Due to the fact that butter molecules are hydrocarbons, London dispersion forces do exist between them.
How do intermolecular forces affect melting?
More energy is required to stop the attraction between these molecules as the intermolecular forces become more powerful. Because of this, rising intermolecular forces are accompanied with rising melting points.
Which forces are intramolecular and which are intermolecular?
Intramolecular forces are those that hold atoms together within molecules. The forces that hold molecules together are known as intermolecular forces.
Learn more about intermolecular forces: brainly.com/question/9328418
#SPJ4
Answer:
See explaination
Explanation:
Reaction between p- toluidine and o- vaniline to form imine.This reaction does occur in the presence of a acidic source.
Here the -OH group in the o- vaniline is quite acidic so it acts a internal acidic catalyst. Hence the reaction occurred in the absence of any external acidic source.The reaction mechanism is given at the attached file.
please kindly see attachment.
