Answer:
short-term carbon cycling
Explanation:
my answer points to the idea that it takes a shorter amount of time for the process to occur
Answer: CO alarms have a life expectancy of around seven years. The CO alarm will beep every 30 seconds or display ERR or END. If a CO alarm is at its end-of-life, replacing the battery will not stop the beep. Most detectors will beep 4 or 5 times in a row about every 4 seconds. Do not mistake dangerous levels of poisonous gas for a detector with low battery.
Explanation: (credits to the internet) Hope this helped! :D
Answer:
1) By 11:30pm
2) Shortly before midnight (few minutes to 12:00am)
Explanation:
Since the strain of bacteria takes 1 minute to divide (double its population), and by midnight (12:00am) the entire bottle becomes full, then:
I) Subtract Initial division time from Final division time i.e 12:00 - 11:00 = 1 hour
II) Split 1 hour into two (60minutes makes 1 hour)
I hour/2 = 30 minutes
Definitely, the bottle will be half filled by 11:30pm
2) Once half filled, the rapidly dividing cells reach for the top of the bottle as midnight approaches. By 11:50pm upwards, bottle space must have been running out
The best choice would be C.
A saturated fatty acid is a basic unit of lipid that consists of only single carbon to carbon bonds.
Saturated fatty acids have been “saturated” with hydrogen ions and only have single carbon to carbon bonds, unlike unsaturated fatty acids that have both single and double bonds and have kinks and aren’t straight.
Saturated fatty acids are solid in room temperature(animal fats) and unsaturated fatty acids are liquid in room temperature(oils/plant fats).
Answer:
Food waste
Explanation:
Food waste is an organic compound, unlike the other choices. Organic compounds are biodegradable because living organisms, such as decomposers, have evolved mechanisms of breaking down these large carbon-based compounds/polymers into smaller molecules for energy. Food waste is therefore easily recycled into the environment.
The others do not have naturally occurring organisms to break them down or reduce them. They would, therefore, accumulate in the environment. This is exactly what is happening to plastc pollution. Accumulation of plastic in the environment is due to fact that they are not broken down into simpler molecules by any naturally occurring bacteria or organisms in the environment.
