Answer:
Slow-twitch
Explanation:
Red meat is rich in slow-twitch muscle fibers. The slow-twitch muscle fibers are rich in myoglobin and blood capillaries. They also have many large mitochondria to generate ATP by aerobic respiration.
These fibers are slow-twitch fibers as the ATPase in myosin head carries out the hydrolysis of ATP at a slower rate causing a slower contraction cycle.
Slow-twitch fibers appear red due to a large amount of myoglobin and a rich network of blood vessels. They are capable of prolonged contractions and are fatigue resistant.
Well in order for chemical digestion to occur period, a enzyme is needed.
In the mouth this enzyme is amylase
Answer:
The three layers of smooth muscle consist of the outer longitudinal, the middle circular, and the inner oblique muscles. Construction of these muscles helps mix and break the contents into a suspension of nutrients called chyme and propels it into the duodenum.
<em>Answer:</em>
<em>It is the uppermost layer of the three layers of the skin. Summarily, the epithelium is a more general concept, and epidermis is the one type of epithelium, which is a more limited word indicating exterior part of the skin.</em>
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<em>Explanation:</em>
<em>*Hope this helps*</em>
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Answer:
Cell membrane as a semi permeable membrane.
Explanation
A semi permeable membrane is the one that would only allow water,ions and certain molecules to pass through it by diffusion while restricting other large molecules from passing through.
Details in the attachment.
