Answer:
There are no options to this question, however, it can be answered. The answers to the blank spaces are:
1. Fatty Acids
2. A decrease in the rate of lipid breakdown
Explanation:
Lipids are large biomolecules that are formed from monomeric units called FATTY ACIDS. Digestive enzymes such as lipase as described in this question breaks down lipids into its monomer called FATTY ACIDS.
However, enzymes are proteinous molecules, meaning they are subject to denaturation when exposed to adverse conditions such as heat. According to this question, the scientist heats the enzymes and finds that it can't bind onto the lipids anymore because it has been DENATURED. This situation will result in the DECREASE IN THE RATE OF LIPID BREAKDOWN because the enzyme in charge is no longer functional.
Answer:
O blood is a recessive trait, so none of the children will have O blood. The genes for either type A or Type B will be determined by the egg/sperm being fertilized with the reproductive cell of the other parent. the probability of receiving either of the gene versions is 1/2, so half of the children will have A blood and the other half will have B blood
1/3 probability would be the answer
Answer:
breakdown of a substance by bacteria, yeasts, or other microorganisms
Explanation:
