4 possible answers:
1: the initial temperature was not hot enough.
2: the protein did not congeal properly.
3: the yeast continued to ferment during baking.
4: the dough was overfermented prior to baking.
Well we’re all gonna die so like yay but in all seriousness it can have some short term positive effects like spring will come sooner so farmers can plant sooner. Long term the northwest passage with open so it with help with the shipping commerce
Answer:
Homologous structures provide evidence for common ancestry
Natural selection is the process in which the more favorable traits due to mutation that are in a select few in a population produce more offspring then others. An example of this is bacteria resistant to antibiotics due to the faster reproduction of the resistant bacteria over the non resistant ones
