The boiling point of liquids are measure by observing the gas pressure or vapors temperature. There are few liquids whose boiling point is difficult to measure. The gas pressure differs for every liquid. It is important to observe the vapor pressure also to identify the boiling point. The most difficult boiling point identification is for Methyl alcohol as it has ability to absorb different level of pressure.
This is only true for the titration of a strong acid with a strong base or vice versa. At the equivalence point of the titration of a weak base with a strong acid the pH is less than 7.00 and at the equivalence point of the titration of a weak acid with a strong base the pH is greater than 7.00.