The kinds of psychosocial and cultural information that may be collected by a nurse include the medical history of the patient, allergies, previous medication of the patient, etc.
- The psychosocial and the cultural information of a patient has to do with the information regarding the patient which came be used in getting a suitable treatment for the patient.
- Some of the information include the medical history of the patient, allergies, previous medication of the patient, history of substance abuse etc.
In coclusion, the information is important as it helps in providing the education, resources and treatment that will be appropriate for the patient.
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Answer:
free from dirt, marks, or stains.
Explanation:
Each muscle is surrounded by a connective tissue sheath called the epimysium. ... Within the fasciculus, each individual muscle cell, called a muscle fiber, is surrounded by connective tissue called the endomysium. Skeletal muscle cells (fibers), like other body cells, are soft and fragile.
Answer
Negative Reinforcement
Explanation:
Negative reinforcement is the process in which a behavior is strengthened by stopping or removing the negative outcome.
It simply means to turn a negative action to a positive action.
The withdrawal of a harmful thing from the environment in response to a positive action on the part of the subject is called NEGATIVE REINFORCEMENT in operant conditioning, it means removing of a harmful thing from the environment by turning those harmful thing to something that is harmless that is from negative to positive or from bad to good.
Example parents can use negative reinforcement to motivate and change their children behavior.
Answer: C and D
The Potato casserole and Cream of chicken soup should not be served.
Explanation:
Fruit salad with bananas, sliced apples, and berries at 39°F can be served. Foods served cold must be stored in the refrigerator at 40°F. Any cold food at 40°F or less is safe to eat.
Roast chicken legs at 165°F can be served. Hot foods should be stored in warming trays at temperatures of 140°F or warmer. Since the roast chicken is at a higher temperature, it is safe to eat.
Potato casserole made with hard-cooked eggs at 132°F should not be served because it is colder than 140°F. This is unsafe to eat.
Cream of chicken soup made with milk at 125°F should not be served as it is colder than 140°F. This is also unsafe to eat.
